Smoke and Oak
Home
Menus
  • Brunch
  • Dinner
  • Bar
  • Dessert
  • Kids
Events
Contact Us
Smoke and Oak
Home
Menus
  • Brunch
  • Dinner
  • Bar
  • Dessert
  • Kids
Events
Contact Us
More
  • Home
  • Menus
    • Brunch
    • Dinner
    • Bar
    • Dessert
    • Kids
  • Events
  • Contact Us
  • Home
  • Menus
    • Brunch
    • Dinner
    • Bar
    • Dessert
    • Kids
  • Events
  • Contact Us

MENU

APPETIZERS/SHARING

Fresh Baked Sweet Rolls

11

Molasses Butter & Sea Salt

BBQ Fritters

13

Bacon, Corn & Jalapeno Fritters with BBQ Sour Cream

Tex Mex Tortilla Soup

12

Chicken, Black Beans, Tomatoes, Chilli Peppers & Corn

Beer Batter Cod Bites

15

House-Made Smoked Lemon Tartar & Malt Vinegar

Steamed NL Blue Mussels

14

G* Beer, Chilli Flakes, Brown Sugar & Fresh Oranges

Smoke & Oak Nachos

18

G* Cheddar, Black Beans, Red Onion, Corn, Tomatoes & Peppers

Add: Pulled Pork 6, Brisket 8, Chicken 6

Smoke & Oak Chicken Wings

17

G* Tossed in Dry Spice. Choice of Hot, Mild or any House BBQ


SALADS

Add: Pulled Pork 6, Brisket 8, Chicken 6

Watermelon Baby Spinach Salad

14

G Feta & Candied Pecans dressed with Cracked Pepper and Honey finished with Aged Balsamic Vinegar Reduction.

Cherry Tomato & Mozzarella Salad

14

G Marinated Cherry Tomatoes, Basil Arugula, Pickled Red Onion, Garlic Focaccia Croutons and Red Wine Vinaigrette

Caesar Salad

14

G* Iceberg Lettuce, Caesar Dressing, Croutons, Bacon and Parmesan Cheese


HANDHELDS

Add a description about this category

Smoked Pulled Pork Tacos

25

Pepper Jack Cheese, Salsa Roja, Pickled Red Onion, Lime Crema &  Cilantro

Smoke & Oak Smash Burger

25

Two Smashed Ground Chuck Patties, Smoked Cheddar, L.O.T.P, Secret Sauce, Potato Bun

Add: Bacon 2, Pulled Pork 4, Brisket 6

Nashville Hot Chicken Sandwich

25

Crispy Breaded, Fried & Coated in Nashville-Style Hot Sauce with Pickles, Lettuce and Garlic Aioli on a Potato Bun

Philly Cheese-Brisket Sandwich

27

Shaved Smoked Brisket with Peppers, Onions, Three-Cheese Blend on a French Hoagie Bun. Served with BBQ Beef Jus

Smoke & Oak Club Sandwich

25

Slow Cooked Chicken Breast with Lettuce, Tomato, Cheddar, Bacon & Honey Dijon Aioli

Each Handheld is served with fries but can substitute any other side.


MAINS

Southern Fried Chicken

26

Two piece (Dark Only) of Cold Smoked Southern Fried Chicken, Served with Dill-Ranch Slaw, House-Cut Fries & choice of House BBQ

Add: Third Piece 6

Chicken & Ribs

Our Cold Smoked Southern Fried Chicken and Slow Smoked Baby Back Ribs served with Dill-Ranch Slaw, House-Cut Fries & choice of House BBQ

Half Rack 38 | Full Rack 46

Slow Smoked Baby Back Ribs

Served with Dill-Ranch Slaw, House-Cut Fries, choice of House BBQ

Half Rack 26 | Full Rack 34

NL Fish & Chips

1pc 19|2pc 25

Beer-Battered Crispy-Fried NL Cod with House-Cut Fries, Smoked Lemon Tartar Sauce & Malt Vinegar

Beef Striploin

40

Grilled AAA 10oz Striploin, House-Cut Fries, Market Vegetables, BBQ Beef Jus

"Hot & Dirty" Mac & Cheese

28

Three-Cheese Blend, Burnt Ends, Bacon, Carmelized Onions, Tomato, Spinach, Jalapeno Cheeto Crumble

Sunfire Seafood Pasta

29

Shrimp & Scallops, Spinach, Peppers, Tossed in Sundried Tomato Cream Sauce, Topped with Parmesan


BUILD YOUR OWN BBQ PLATTER

Add a description about this category

Choose 1-3 Smoked Meats |$8 each, $6 Chicken

  • Beef Brisket
  • Pork Shoulder
  • Chicken
  • Pork Baby Back Ribs
  • Salmon

Choose 2-4 Sides|Priced Individually

  • House-Cut Fries - Regular or Cajun  5
  • Crispy Panko Onion Rings  8
  • Sweet Potato Fries  8
  • "Loaded" Baked Potato  8
  • Jalapeno Cheddar Mac&Cheese  7
  • Elotes (Mexican Street Corn)  7
  • Dill Pickle-Ranch Slaw  4
  • "Loaded" Baby Potato Salad  6
  • Fried Beans & Rice  5
  • Roasted Mixed Vegetables  7
  • Molasses Baked Beans  5
  • Caesar Salad  10
  • Garden Salad  10
  • Sweet Cornbread  3


SAUCES MADE IN-HOUSE

  • Chipotle Brown Sugar Texas BBQ
  • Tangy Carolina Gold
  • Smoked Peach & Bourbon
  • Sweet & Sticky Kansas Style


Please advise your server of any food allergies or sensitivities. Our kitchen uses many allergens and cross contamination may occur.

Copyright © 2025 Smoke and Oak - All Rights Reserved.

Powered by

  • Home
  • Brunch
  • Dinner
  • Bar
  • Dessert
  • Kids
  • Events
  • Contact Us

This website uses cookies.

We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.

Accept